Green Coffee
Green coffee beans are unroasted coffee beans, rich in antioxidants and chlorogenic acid, often used for weight management.
Areca nut, also known as betel nut, is the seed of the areca palm. It has a slightly sweet, nutty flavor with a mild bitterness. Often
Areca nut, also known as betel nut, is the seed of the areca palm tree. It has a slightly bitter, nutty flavor and is commonly chewed in combination with betel leaves, especially in many Asian cultures. Known for its stimulant effects, areca nut is often used in traditional rituals and social practices. It’s also used in some spice mixes and for its unique flavor profile in certain regional cuisines.
“The areca nut arrived fresh and with a wonderful flavor. It has the perfect level of bitterness and works beautifully in my spice mixes. Will definitely order again.”
Green coffee beans are unroasted coffee beans, rich in antioxidants and chlorogenic acid, often used for weight management.
Often chewed in combination with betel leaves in many cultures, it’s traditionally used for its stimulant properties.
Known for its aromatic qualities, it’s commonly used in both sweet and savory dishes, from baked goods like cakes and cookies to curries and chai tea.
Discover the essence of true flavor with Nuwan Spice Lanka, your ultimate destination for premium spices sourced from Sri Lanka and around the globe.